Publications

20 publications for "Diet & Nutrition"

High dietary nucleotide consumption for one week increases circulating uric acid concentrations but does not compromise metabolic health: a randomised controlled trial

Author(s)Coelho M O, Monteyne A J, Kamalanathan I D, Najdanovic-Visak V, Finnigan T J, Stephens F B, Wall B T
Journal / Sourcehttps://www.sciencedirect.com/science/article/pii/S2405457722002479
Date

Relative protein intake and associations with markers of physical function in those with type 2 diabetes

Author(s)Henson J, Arsenyadis F, Redman E, Brady E M, Coull N A, Edwardson C L, Hall A P, James L J, Khunti K, Rowlands A V, Stevenson E J
Journal / Sourcehttps://onlinelibrary.wiley.com/doi/full/10.1111/dme.14851
Date

Fasting Before Living-Kidney Donation: Effect on Donor Well-Being and Postoperative Recovery: Study Protocol of a Multicenter Randomized Controlled Trial

Author(s)Oudmaijer C A, Minnee R C, Pol R A, van den Boogaard W M, Komninos D S, van de Wetering J, van Heugten M H, Hoorn E J, Sanders J S, Hoeijmakers J H, Vermeij W P
Journal / Sourcehttps://link.springer.com/article/10.1186/s13063-021-05950-x
Date

Increased Carbohydrate Availability Effects Energy and Nutrient Periodisation of Professional Male Athletes from the Australian Football League.

Author(s)Salagaras B S, Mackenzie-Shalders K L, Slater G J, McLellan C, Coffey V G
Journal / Sourcehttps://cdnsciencepub.com/doi/full/10.1139/apnm-2021-0316
Date

Generational issues in linking family farming production, traditional food in diet, physical activity and obesity in Pacific Islands countries and territories: the case of the Melanesian population on Lifou Island.

Author(s)Galy O, Frayon S, Goldin M, Zongo P, Wattelez G, Lameta S, Quartermain A, Fotsing J M, Bouard S.
Journal / Sourcehttps://open-research-europe.ec.europa.eu/articles/1-135/v1
Date
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